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Kitchen
2005, Oct 08
0h 14m
A young woman prepares a recipe for American-style lobster, which calls for cutting the live lobster into pieces, before throwing it, still alive, into boiling oil. Alone in her kitchen, faced with the two lobsters that are still moving, she tries to kill them as cleanly as possible.
Directed by
Alice Winocour
Bernard Nissile
Le Mari
Elina Löwensohn
La Femme
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